The menu at this Harlem brunch spot combines its owners’ Ecuadorian, Puerto Rican, and Bangladeshi American backgrounds. Dishes like chicken vindaloo arepas and lamb neck curry are available all day, joined by hot chicken sandwiches, date and pistachio French toast, and other brunch items on weekends. An hour of bottomless mimosas is priced at $25 per person. By Eater NY This card is also included in the following lists: The best NYC Sunday brunches to try in 2022 https://event-scouts.com/lists/2691/the-best-nyc-sunday-brunches-to-try-in-2022

There are few better follow-ups to a night out than a tall glass of Clamato — mixed with lime, hot sauce, and Maggi — and a table full of mariscos, a common hangover remedy in parts of Mexico. Head to this Jackson Heights storefront, home of some of the city’s best Mexican seafood right now, for just that: fiery aguachile negro (served out of a heaping molcajete), overflowing tostadas, and plastic cups of shrimp cocktail, all served starting at noon daily. By Eater NY This card is also included in the following lists: The best NYC Sunday brunches to try in 2022 https://event-scouts.com/lists/2691/the-best-nyc-sunday-brunches-to-try-in-2022

This restaurant in Woodside has two sides to its menu — “Himalayan inspired” and “American” — representing Dawa Bhuti’s heritage and New York experience, respectively. There are Himalayan dishes like pillowy momos, kewa datsi (a Bhutanese stew), and thentuk (Tibetan pulled noodles with beef), as well as some American brunch classics like pancakes, French toast, and a burger with Russian dressing. The mix-and-match possibilities make Dawa’s a standout option for brunch in Queens, with something for every mood. By Eater NY This card is also included in the following lists: The best NYC Sunday brunches to try in 2022 https://event-scouts.com/lists/2691/the-best-nyc-sunday-brunches-to-try-in-2022

Cookshop is Manhattan brunch royalty, known for its classic breakfast dishes done up with caramelized onions, spoonfuls of creme fraiche, and other fanciful ingredients. This Chelsea restaurant has all the trappings of brunch greatness — an airy dining room, a solid mid-day cocktail list, a $25 brunch burger — but that’s no secret, so expect a wait. By Eater NY This card is also included in the following lists: The best NYC Sunday brunches to try in 2022 https://event-scouts.com/lists/2691/the-best-nyc-sunday-brunches-to-try-in-2022

This Los Angeles brunch chain with a mouthful of a name opened in the West Village last fall, combining “the unfussy look of a country kitchen and the soul of a diner,” according to Grub Street. The restaurant with three locations on the West Coast is known for its oatmeal “griddle cakes” — ostensibly, thinner and sweeter pancakes — served with sides of eggs and sausage, but never maple syrup. By Eater NY This card is also included in the following lists: The best NYC Sunday brunches to try in 2022 https://event-scouts.com/lists/2691/the-best-nyc-sunday-brunches-to-try-in-2022